Thai Tofu With Bok Choy

Thai Tofu With Bok Choy

Thai Tofu With Bok Choy


45 minutes

Details
  • Serving Size:   4
  • Gluten-Free:   True
  • Dairy-Free:   True
  • Weight Watchers:   4 Points
Cuisine
  • Thai
  • Asian
  • side dish
Ingredients
  • 1 large head bok choy, chopped
  • 2 teaspoons brown sugar
  • 1 c. julienned carrots
  • 2 teaspoons hot chili paste (depending on how spicy you prefer your dish- start with 1 tsp and taste test it)
  • 1 teaspoon corn starch dissolved in 1 tablespoon cold water
  • 1 12 ounce block extra firm tofu, drained and pressed to remove water
  • 1 T. fish sauce
  • 3 tablespoons oyster sauce
  • 2 tablespoons Sesame oil
  • 2 tablespoons soy sauce
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