Ceviche - a Fancy, Expensive Seafood Dish Made Easy at Home
You can never have too many Latin American recipes, so give Ceviche - a Fancy, Expensive Seafood Dish
Fancy Cranberry Sauce
Details
- Servings: 10
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- american
Ingredients
- Nonstick vegetable oil spray
- 1 Tbsp. plus 1½ tsp. unflavored powdered gelatin
- 1½ lb. fresh (or frozen, thawed cranberries
- 4 cardamom pods, lightly crushed
- 3 fresh bay leaves
- Pinch of kosher salt
- 1 cup unsweetened cranberry juice or water
- 1½ cups plus 3 Tbsp. sugar
- 2 (2x1") strips orange zest, very thinly sliced lengthwise
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