MANSAF 3 4 servings

MANSAF (3-4 servings)

MANSAF (3-4 servings)


4 hours 35 minutes

Details
  • Servings:   16
  • Dish:   main course
Cuisine
  • south east asian
Ingredients
  • 2 lamb shanks (1 lb each) or lamb chops
  • ½ cup olive oil
  • ½ cup pine nuts
  • ½ cup blanched almonds
  • ½ tsp ground cardamon
  • 1 tsp baharat spice mix
  • ½ tsp turmeric powder
  • Salt to taste
  • ½ tsp freshly ground black pepper
  • 2 cups of uncooked rice
  • 2 tbsp ground cardamon
  • 1 tbsp ground black pepper
  • ½ tbsp ground allspice
  • 1 tbsp ground cinnamon
  • 1 tbsp ground dry ginger
  • ½ tbsp ground nutmeg
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