buckwheat khichdi recipe | kuttu ki khichd

buckwheat khichdi recipe | kuttu ki khichd

buckwheat khichdi recipe | kuttu ki khichd


Serves 6

Details
  • Servings:   6
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   preps
Cuisine
  • american
Ingredients
  • * 1 cup kuttu (buckwheat or buckwheat groat)
  • * 2 medium potato chopped in small cube
  • * 2 cup water
  • * 1 green chili (hari mirch) -chopped
  • * 1/2 inch ginger (adrak) -finely chopped
  • * 1/2 teaspoon cumin seed (jeera)
  • * 1 teaspoon unrefined cane sugar or regular sugar
  • * 2 tablespoon raw peanut (moongphali)
  • * 1 tablespoon ghee or 1 tablespoon peanut oil
  • * 1 tablespoon chopped coriander leaf (dhania patta)
  • * lemon juice or a required optional
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