Cod with Tomato-Olive-Chorizo Sauce and Mashed Potatoes
If you want to add more gluten free, dairy free, and whole 30 recipes to your collection, Cod
Rosemary Pannacotta with Orange scented Rhubarb
Details
- Servings: 4
- Diet: Balanced, Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- american
Ingredients
- 200 milliliters whole milk
- 100 milliliters single cream
- 100 milliliters Greek yogurt
- 60 grams caster sugar
- 1 sprig rosemary, similar to the size in the photograph
- 2 leaves of gelatine
- 250 grams rhubarb, chopped into small pieces
- 25-35 grams caster sugar
- 1 tangerine, zest and juice
Personal Tags
Tags easily organize this recipes in your Preferences
Comments
Suggested Recipes
Cod with tomatoes, olives and polenta
Cod with tomatoes, olives and polentan is a gluten free, dairy free, and pescatarian recipe with
Pho With Zucchini Noodles
Pho With Zucchini Noodles is a gluten free and dairy free main course. For $8.15 per serving,
Comments