Pastiera Ricotta and Cooked Grains Cake Recipe | Seriously Italian

Ingredients

• 2 1/3 cups unbleached all-purpose flour
• 1/3 cup sugar
• 1/2 teaspoon salt
• 1/2 teaspoon baking powder
• Grated zest of 1 lemon or 1 small orange
• 3/4 cup (1 1/2 sticks, 6 ounce) unsalted butter, cold, cut into small even cubes
• 1 large egg
• 1 large egg yolk
• 1/2 teaspoon pure vanilla extract
• 1/4 cup milk
• A few drops of ice water, if necessary

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