Apricot Dessert Cake

Apricot Dessert Cake

Apricot Dessert Cake


Serves 6

Details
  • Servings:   6
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • south american
Ingredients
  • 3.2 ounces unsalted butter
  • 3/4 cup firmly packed brown sugar
  • 3 eggs, separated
  • 1/2 cup castor sugar
  • 2/3 cup self raising flour
  • 1 pinch salt
  • 1 whole orange, heated
  • 1 tablespoon rum
  • 14 apricot, halved, skin and seeds removed
  • 2 tablespoons sugar
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon cinnamon
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