Red Lentil Soup with Chicken and Turnips
Red Lentil Soup with Chicken and Turnips might be a good recipe to expand your main course repertoire.
ThaiIndo Chicken Balls
Ingredients
- 3 cloves garlic
- 1 red chilli, (optional)
- 2 bunches Parsley Fresh, leaves only
- 1 tablespoon dried leaf corriander
- 1 tablespoon dried ground coriander seeds
- 500 grams Raw chicken breast, no skin chopped into inch pieces
- 35 grams tandoori paste (Sharwoods), (or make a thermomix version)
- 85 grams coconut yoghurt, (coconut best but plain would be ok)
- 1 tablespoon spelt flour
- 20 grams oyster sauce
- 1 tablespoon fish sauce
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