Stir Fried Quinoa, Brown Rice and Chicken Breast
You can never have too many main course recipes, so give Stir Fried Quinoa, Brown Rice and Chicken Breast
Bengaladumpa Vepudu Potato Stir Fry
Details
- Servings: 4
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- indian
Ingredients
- 1/4 cup cooking oil
- 4 dried red chile peppers
- 1 tablespoon cumin seeds
- 2 teaspoons skinned split black lentils (urad dal)
- 1/2 teaspoon mustard seeds
- 1 sprig fresh curry leaves
- 1 pound potatoes, peeled and cubed
- salt to taste
- 1/2 teaspoon ground red pepper
- 1/2 teaspoon ground cumin
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