One pan watercress stuffed salmon with parmesan new potatoes

One-pan watercress-stuffed salmon with parmesan new potatoes

One-pan watercress-stuffed salmon with parmesan new potatoes


1 hour

Details
  • Servings:   5
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • nordic
Ingredients
  • 100g watercress, plus a few sprigs to serve
  • 180g soft cheese
  • ½ lemon, zested and juiced
  • 2 tsp Dijon mustard or horseradish sauce
  • 700g whole salmon fillet, skin on
  • ½ tbsp olive oil
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