Miniature Fruit Tarts
Miniature Fruit Tarts takes approximately 45 minutes from beginning to end. For 89 cents per
Gluten Free Baked Eggplant Parmesan
Details
- Servings: 4
- Diet: High-Fiber, Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 1 large eggplant , cut into 12 1/2-inch wide circular slices
- 2 teaspoons salt , divided
- 3 tablespoons extra virgin olive oil , divided
- 1 cup almond flour
- 4 cloves garlic , minced
- 1 tablespoon Italian seasoning
- 2 (15 - ounce cans or jars) tomato puree
- 2 tablespoons tomato paste
- 1 tablespoon red wine , optional
- 1/8 teaspoon ground black pepper
- 1 cup shredded mozzarella cheese
- 3 tablespoons grated Parmesan cheese
- 2 tablespoons fresh basil , chiffonade (optional), plus more for garnish
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