Mashed Potato Soup with Wasabi and Chives

Mashed Potato Soup with Wasabi and Chives

Mashed Potato Soup with Wasabi and Chives


Serves 4

Details
  • Servings:   4
  • Calories:   534
  • Protein:   15g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   26g
  • Fat Total:   44g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • japanese
Ingredients
  • 1 large baking potato, such as Idaho or russet
  • 12 Tablespoons unsalted butter
  • 3/4 Cups half-and-half
  • 4 Cups dashi
  • 2 Tablespoons sake
  • 3 Tablespoons light-colored soy sauce
  • salt
  • 1 Ounce caviar, optional
  • freshly grated wasabi and finely sliced chives, preferable baby chives for garnish
  • 1 piece of dashi kombu, 4 x 6 inches
  • 4 Cups filtered spring water
  • 1/2 Cup loosely packed bonito flakes
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