The Scotch Egg
The Scotch Egg takes around 45 minutes from beginning to end. Watching your figure? This dairy
The Secret To Easy to peel Boiled Eggs recipes
Ingredients
- large knob butter
- 3T olive oil
- 2 brown onions, peeled & diced
- 3 ribs celery, finely diced
- 3C cooked rice (450g or 1lb)
- 3-4t mild curry powder (I used Keens)
- 1 large can salmon (400g or 14oz)
- 1/2 bunch flat leaf parsley, leaves picked, optional
- 4 hard boiled eggs, peeled & halved lengthwise
Instructions
The Secret To Easy-to-peel Boiled Eggs recipes serves 4 original recipe by The Stone Soup.
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