Ingredients
- 0.5 Cup India Gate - Quinoa
- 1 Cup Water
- 0.25 Cup Peanuts
- 1 tablespoon Butter or Ghee
- 0.5 teaspoon Cumin Seeds
- 0.5 teaspoon Mustard Seeds
- 2 Dry Red Chilli
- Curry leaves
- 1 teaspoon Channa Dal
- 1 teaspoon Urad dal
- 0.5 teaspoon Finely Chopped Ginger
- 1 Cup Curd
- 0.5 Cup Finely Chopped Cucumber
- 1 tablespoon Coriander leaves
- Salt as per taste
- Oil as required
- 2 tablespoon Milk
- 0.5 Cup Pomegranate
Personal Notes
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