Guinness Week: Beeramisu Recipe

Guinness Week: Beeramisu Recipe

Guinness Week: Beeramisu Recipe


12 hours

Details
  • Servings:   12
  • Calories:   449
  • Dish:   desserts
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Cuisine
  • italian
Ingredients
  • 1 pound mascarpone, softened
  • 3/4 cup granulated sugar
  • 3/4 cup heavy whipping cream
  • 1/2 cup plus 2 tablespoons plus 1/2 cup Irish Cream such as Bailey's or Carolan's, divided
  • 8 ounces Guinness
  • 36 savoiardi (Italian ladyfingers)
  • Small bar good-quality chocolate, for shaving
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