Chicken Cordon Bleu
Chicken Cordon Bleu might be a good recipe to expand your main course repertoire. For $1.81 per serving,
Chicken Cordon Bleu
Details
- Servings: 4
- Dish: main course
Cuisine
- french
Ingredients
- 4 tablespoon butter
- 1 cup flour
- 4 boneless, skinless breasts of chicken
- 2 eggs lightly beaten
- 4 very thin slices smoked ham
- 2 cups bread crumbs
- 6 ounces Lorraine Swiss cheese, cut into four chunks
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