Jean's Seafood Gumbo
Forget going out to eat or ordering takeout every time you crave Cajun food. Try making Jean's Seafood
Okra Yakitori recipes
Ingredients
- 4 cups (8 ounces) Carolina Reaper red chile peppers, destemmed
- 2 tablespoons kosher salt
- ½ tablespoon shiro miso
- 3 garlic cloves, peeled
- 1 dried Thai chile, toasted and ground
- 1 habanero chile (optional)
- 1 stick unsalted butter
- 2 cups pitted Castelvetrano olives
- 1 tablespoon shiro miso
- 1 tablespoon nutritional yeast
- 1 tablespoon fresh yeast
- soy sauce
- 4 cups water
- 3 tablespoons kosher salt
- 32 medium (12 ounces) okra pods
- bamboo shoots
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