Lentil Soup

Lentil Soup

Lentil Soup


Serves 8

Details
  • Servings:   8
  • Calories:   130
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • middle eastern
Ingredients
  • 1 cup green lentils
  • 1 onion ; diced
  • 14 baby carrots
  • 2 celery ribs
  • 1 14 oz can petite diced tomatoes
  • 1 49 oz can chicken broth
  • 2 cups water
  • 2 bay leaves
  • 2 tablespoons garlic powder
  • 2 tablespoons dry parsley
  • 1/2 teaspoon cumin powder
  • 1/2 teaspoon curry powder
  • salt and pepper
  • 2 tablespoons favorite vinegar ; maybe rice vinegar
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