Ingredients
- 1 tablespoon oil, or as needed
- 3 medium onions, diced
- 2 medium green bell peppers, diced
- 3 medium carrots, diced
- 3 medium tomatoes, diced
- 2 small Thai green chiles, chopped
- 0.25 cup water
- 1 cube vegetable bouillon
- 1 teaspoon curry powder, or to taste
- 1 teaspoon chili powder
- salt and ground black pepper to taste
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