Ingredients
- 3 Tablespoons Coconut Oil
- 1 whole Large Onion, Chopped
- 2 cloves Garlic, Minced
- 2 whole Green Chilis, Diced
- 1 cup Green String Beans
- 1 whole Green Bell Pepper, Diced
- 2 cups Grated Carrots
- 1 teaspoon White Pepper
- 1 teaspoon Paprika Powder
- 4 sprigs Fresh Thyme, Chopped (optional But Recommended)
- 2 teaspoons Curry Powder
- 2 whole Large Tomatoes, Diced
- 2 Tablespoons Tomato Puree
- 15 ounces, weight Cooked Cannellini Beans
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