Ingredients
- 2 1⁄2 lb. ground beef
- 3 tbsp. olive oil
- 1 medium yellow onion, finely chopped
- 6 cloves garlic, finely chopped
- Kosher salt, to taste
- 2 tbsp. ground cumin
- 2 tbsp. chili powder
- 2 tbsp. dried oregano
- 2 tbsp. freshly ground black pepper
- 1 1⁄4 tbsp. garlic powder
- 1 tbsp. paprika
- 1 1⁄2 tsp. cayenne pepper
- 2 bay leaves
- 3 cups cups whole peeled canned tomatoes in juice, pureed
Personal Notes
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