Pork Chops au Poivre

Pork Chops au Poivre

Pork Chops au Poivre


20 minutes

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mexican
Ingredients
  • 1 tablespoon black peppercorns
  • 4 (1/2-inch-thick) rib pork chops (bone in)
  • 1 teaspoon salt
  • 2 tablespoons vegetable oil
  • 1/4 cup medium-dry or cream Sherry
  • 1/3 cup heavy cream
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