Charcuterie and Champagne Brunch with Smoked Duck Quiches
Details
- Servings: 10
- Diet: Balanced, High-Fiber
- Meal: brunch, lunch, dinner
- Dish: main course
Cuisine
- french
Ingredients
- 24 phyllo dough cups pre-made at the grocer
- 4 ounces smoked duck breast
- 4 ounces fresh mozzarella
- 2 medium eggs
- ¼ Cup milk
- 1 tbsp fresh rosemary chopped and divided in half
- 24 sweet mini peppers Petits Poivrons
Instructions
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