Polish Sweet Sour Red Cabbage Czerwona Kapusta Zasmażana

Ingredients

• 1 (3-pound) head red cabbage, washed, dried, cored, and shredded
• 1 medium onion, shredded
• 2 tablespoons unsalted butter, or canola oil
• 1 cup water
• 4 tablespoons red-wine vinegar
• 4 tablespoons brown sugar, firmly packed
• 1/2 teaspoon freshly ground black pepper
• 1 teaspoon salt

AI Chef 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag