Steamed vegetable gado gado

Steamed vegetable gado gado

Steamed vegetable gado gado


Serves 4

Details
  • Servings:   4
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
Cuisine
  • middle eastern
Ingredients
  • ¼ cup crunchy peanut butter
  • 2 tablespoons kecap manis (sweet soy sauce)
  • 1 cup boiling water
  • 6 cups warm mixed vegetables (see tip)
  • 4 hard-boiled eggs, shelled, halved
  • bean sprouts, steamed rice, to serve
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