Ingredients
- 1 small onion, chopped fine
- 2 cloves of garlic, chopped fine
- 2 tsp of finely chopped fresh ginger
- 2 tsp of ground coriander
- 1 tsp of ground cumin
- 1 finely chopped chilli (optional)
- 400 ml of thin coconut milk (use water instead of coconut milk to make it lighter)
- 8 tbsp of crunchy peanut butter
- 3 finely chopped dates or date pulp
- plenty of lemon juice to taste
- green coriander leaves (optional)
Details
- Servings:  
8
- Diet:  
Low-Carb, Low-Sodium
- Meal:  
lunch, dinner
- Dish:  
condiments and sauces
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