Beans and Couscous with Sizzled Onions

Ingredients

• 1 can white beans (butter, Great Northern, Pinto, Navy beans, cannellini)
• 1 cup Israeli couscous
• 1/4 cup olive oil
• 1/2 cup walnuts (or any nut)
• 4-6 green onions
• 1/2 bunch dill
• 1/2 bunch cilantro (or any other tender herb)
• 2 tablespoons lemon juice or vinegar

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