Brown Butter Tiger Nut Genoise

Brown Butter Tiger Nut Genoise

Brown Butter Tiger Nut Genoise


35 minutes

Details
  • Servings:   1
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • american
Ingredients
  • 6 tablespoons (85 grams) unsalted butter
  • 1 1/3 cups (125 grams) tiger nut flour
  • 1/2 cup plus 2 tablespoons (125 grams) sugar
  • 4 large cold eggs
  • 1 teaspoon vanilla
  • 1/4 teaspoon salt
  • 1/3 cup (35 grams) lightly toasted pecans, finely chopped or blitzed in a food processor
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