Donabe steam roasted vegetable with Saikyo miso aioli recipes

Donabe steam-roasted vegetable with Saikyo miso aioli recipes

Donabe steam-roasted vegetable with Saikyo miso aioli recipes

By naokomoore.com
35 minutes

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Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
Cuisine
  • japanese
Comments
Ingredients
  • 1/4 cup lemon juice
  • 1/4 cup Saikyo miso (or sweet white miso)
  • 1/2 shallot
  • 1 small clove garlic
  • 1 small knob ginger
  • 1/2 tablespoon Dijon mustard
  • 3/4 cup olive oil
  • pepper
  • salt
Instructions

Donabe steam-roasted vegetable with Saikyo miso aioli recipes serves 4 original recipe by naokomoore.com.

View original preparation instructions

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