Grecian Tomatoes
Details
- Servings:   6
- Diet:   Low-Carb
- Meal:   lunch, dinner
- Dish:   salad
Cuisine
- american
Ingredients
- 4 medium tomatoes, cut into 1/4 inch slices
- 1 small red onion, thinly sliced and separated into rings
- 3⁄4 cup feta cheese, crumbled
- 1⁄4 cup fresh parsley, minced
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon fresh coarse ground black pepper
- 1 tablespoon olive oil
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