Grecian Tomatoes

Ingredients

• 4 medium tomatoes, cut into 1/4 inch slices
• 1 small red onion, thinly sliced and separated into rings
• 3⁄4 cup feta cheese, crumbled
• 1⁄4 cup fresh parsley, minced
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon fresh coarse ground black pepper
• 1 tablespoon olive oil

AI Chef 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag