Lentil Beet Salad or Lentils with Mint an

Lentil-Beet Salad (or Lentils with Mint an

Lentil-Beet Salad (or Lentils with Mint an


Serves 6

Details
  • Servings:   6
  • Calories:   239
  • Dish:   salad
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Cuisine
  • middle eastern
Ingredients
  • * olive oil
  • * 1 clove garlic, chopped
  • * 1/2 medium red onion, finely chopped*
  • * 1 cup dried french lentil
  • * 2-3 cup vegetable stock
  • * 1 teaspoon kosher salt, plus more to taste
  • * 2-3 medium beet, scrubbed free of dirt and top removed
  • * 15 fresh mint leaf
  • vinaigrette
  • * 4 tablespoon olive oil
  • * 2 tablespoon red wine vinegar
  • * 1 teaspoon dijon mustard
  • * generou pinch of salt
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