Roasted Vegetables
Need a gluten free and primal side dish? Roasted Vegetables could be an amazing recipe to try.
Roasted Sweet Potatoes Potatoes and Sage
Ingredients
- 1 pound red, white, or Yukon Gold potatoes, peeled, cut into 3/4-inch cubes
- 1 12-ounce red-skinned sweet potato (yam), peeled, cut into 3/4-inch cubes
- 1 12-ounce tan-skinned sweet potato, peeled, cut into 3/4-inch cubes
- 1/4 cup olive oil
- 1 tablespoon coarse kosher salt
- 30 medium fresh sage leaves
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Roasted Pears
If you have approximately 45 minutes to spend in the kitchen, Roasted Pears might be a tremendous
Roasted Beet Hummus
Roasted Beet Hummus requires roughly 45 minutes from start to finish. This recipe serves 10. This
Comments