Burdock Root
Burdock Root takes roughly 45 minutes from beginning to end. One portion of this dish contains
Root Vegetable Soup With Lentils And Gruyère
Ingredients
- 1/2 cup green lentils
- Salt
- 1/4 pound pancetta, sliced 1/4 inch thick and finely diced
- 6 garlic cloves, minced
- 2 carrots, finely diced
- 2 celery ribs, finely diced
- 1 onion, finely diced
- 1 medium red potato, finely diced
- 1/2 cup finely diced peeled celery root
- 1/2 cup finely diced peeled butternut squash
- 1/2 finely diced peeled rutabaga
- 1 bay leaf
- Freshly ground pepper
- 2 1/2 quarts chicken stock or canned low-sodium broth
- 2 tablespoons chopped parsley
- 1 tablespoon chopped thyme
- 1/4 pound Gruyère, thinly shaved
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