My Asian Calamari
My Asian Calamari requires around 45 minutes from start to finish. Watching your figure? This
Calamari Salad
Ingredients
- 2 pounds calamari, cleaned and cut crosswise into 1/2-inch rings
- 1/3 cup olive oil
- Juice of 2 lemons
- 2 ribs celery, cut into 1/2-inch slices
- 20 gaeta or Kalamata olives, pitted
- 2 cloves garlic, finely chopped
- 2 tablespoons fresh basil, finely chopped
- Coarse salt and freshly ground black pepper
Organization Tags
Tags easily organize your Recipe Library
Comments
Comments