Carrot and Potato Gratin with Parmesan and Thyme

Carrot and Potato Gratin with Parmesan and Thyme

Carrot and Potato Gratin with Parmesan and Thyme


Serves 4

Details
  • Servings:   4
  • Calories:   509
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • french
Ingredients
  • 2 garlic cloves, peeled and crushed
  • 2 tablespoons unsalted butter, at room temperature
  • 1 cup chicken stock (homemade or low sodium)
  • 1 sprig of thyme, plus 3/4 teaspoon chopped thyme leaves
  • Kosher salt and freshly ground pepper, to taste
  • 4 extra-large carrots
  • 6 medium Yukon gold potatoes
  • 1 cup Parmesan, grated
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Perfect Chicken Soup
Perfect Chicken Soup

Perfect Chicken Soup is a gluten free, dairy free, and whole 30 main course. This recipe serves

45 minutes
Carrot Cake Pancakes
Carrot Cake Pancakes

Carrot Cake Pancakes might be a good recipe to expand your breakfast recipe box. One portion of this

45 minutes
Sweet and Spicy Country-Style Ribs
Sweet and Spicy Country-Style Ribs

Sweet and Spicy Country-Style Ribs might be a good recipe to expand your main course repertoire. One

45 minutes
Powered by Edamam