Hot Artichoke Crab Dip
Hot Artichoke Crab Dip could be just the gluten free recipe you've been looking for. For $2.47
Soy Free Vegan Mayonnaise recipes
Details
- Servings: 3
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: condiments and sauces
Cuisine
- american
Ingredients
- 3 tablespoons (45 mL) aquafaba (chickpea brine)*
- 1 tablespoon (15 mL) fresh lemon juice
- 1 teaspoon (5 mL) apple cider vinegar
- 1 teaspoon (5 mL) brown rice syrup
- 1/2 to 3/4 teaspoon fine sea salt, to taste
- 1/4 teaspoon dry mustard powder
- 3/4 to 1 cup (190 mL to 250 mL) grapeseed oil or pure/refined olive oil**
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