Simple Roasted Baby Bok Choy

Ingredients

• * 5-8 baby bok choy
• * 6 tbsp coconut oil
• * 6 clove garlic, peeled and sliced
• * 8-10 tbsp walnut, roughly chopped
• * 1/2 tsp freshly ground black pepper
• * 2 tsp lemon juice
• * 1 tsp sea salt (if using balsamic vinegar)
• * 1-3 tsp tamari, soy sauce vinegar or balsamic vinegar

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