Beluga Lentils with Shrimp Tails

Beluga Lentils with Shrimp Tails

Beluga Lentils with Shrimp Tails


30 minutes

Details
  • Servings:   4
  • Calories:   471
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 200 grams Beluga lentil
  • 2 Shallots
  • 2 Zucchini
  • 1 Lime
  • 5 Lime leaves
  • 4 tablespoons Olive oil
  • Salt
  • freshly ground Pepper
  • 600 grams Shrimp (peeled and deveined)
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