Lamb Kofta Filo Spirals

Lamb Kofta Filo Spirals

Lamb Kofta Filo Spirals


Serves 20

Details
  • Servings:   20
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mediterranean
Ingredients
  • * 800g minced lamb
  • * 1 medium sized onion, finely chopped
  • * 150g feta cheese
  • * 5 garlic clove, crushed
  • * 60g toasted pine nut
  • * 50g currant
  • * 25g flat leaf parsley, coarsely chopped
  • * 25g mint, coral chopped
  • * 1 long red chilli, deseeded and finely chopped
  • * 1 tsp ground cinnamon
  • * 1 tsp ground allspice
  • * 1 tsp ground nutmeg
  • * 1 tsp ground black pepper
  • * 1 tsp salt
  • * 16 - 20 sheet of filo pastry
  • * olive oil oil or spray oil
  • * 1 egg, lightly beaten
  • for the dipping sauce (optional):
  • * 1/3 cup tahini
  • * 5 clove garlic
  • * 1 tbsp lemon juice
  • * 1 tbsp fresh parsley, coarsely chopped
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