Oeufs en Crustade

Ingredients

• 1 loaf slightly stale white bread, unsliced
• 2 ounce unsalted butter, melted
• 1 clove garlic cloves, peeled and lightly crushed
• 2 egg yolks
• 2 teaspoon lemon juice
• 3 ounce unsalted butter, cut into small pieces
• 4 large eggs
• 1 teaspoon thyme leaves for garnish

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