Wagyu Sweet Italian Sausage and Pepper Grinder

Wagyu Sweet Italian Sausage and Pepper Grinder

Wagyu Sweet Italian Sausage and Pepper Grinder


10 minutes

Details
  • Servings:   4
  • Calories:   596
  • Protein:   10g
  •  
  • Fiber:   5g
  • Sugar:   11g
  • Carb Total:   44g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   42g
  •  
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • PACKAGE Double 8 Cattle Company Fullblood Wagyu Sweet Italian Sausage (4 links)
  • 3 tablespoons Grapeseed Oil
  • 2 tablespoons Butter
  • 2 teaspoons Kosher Salt
  • 1 Large Sweet Onion (julienned)
  • 1 Red Bell Pepper (seeded, julienned)
  • 1 Yellow Bell Pepper (seeded, julienned)
  • 1 Orange Bell Pepper (seeded, julienned)
  • 1 Green Bell Pepper or Poblano Pepper (seeded, julienned)
  • 3 Garlic Cloves (minced)
  • 2 teaspoons Oregano
  • 1/2 cup Mayonnaise
  • 1 teaspoon Dijon Mustard
  • 2 tablespoons Sun-Dried Tomato (minced)
  • 4 Hoagie-Style Sandwich Rolls (sliced 3/4 of the way through so they can hold the sausage)
  • 6 SLICE Fresh Mozzarella (thin slices)
  • 1/4 cup Basil Leaves (chiffonade)
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