Ecuadorian Sweet Rolls Recipe

Ecuadorian Sweet Rolls Recipe

Ecuadorian Sweet Rolls Recipe

By thespruceeats.com
3 hours 40 minutes

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Details
  • Servings:   30
  • Calories:   179
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner, snack
  • Dish:   bread
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Cuisine
  • south american
Comments
Ingredients
  • 6 1/2 cups bread flour
  • 2 cups warm milk
  • 1 1/2 tablespoons active dry yeast
  • 2 eggs
  • 8 tablespoons (4 ounces) unsalted butter, softened
  • 1/2 cup sugar
  • 1 1/2 teaspoons salt
  • For the Topping:
  • 1 egg
  • 2 tablespoons unsalted butter, melted
  • 1/4 cup sugar
Instructions

Ecuadorian Sweet Rolls Recipe serves 30 original recipe by thespruceeats.com.

View original preparation instructions

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