Tiramisu Infused With Amaretto (Eggless!)
Forget going out to eat or ordering takeout every time you crave Mediterranean food. Try making Tiramisu
Decadent Chocolate Tiramisu Trifle
Details
- Servings: 12
- Dish: desserts
Cuisine
- italian
Ingredients
- 2 Cups Heavy Cream very cold
- 3 TBS Cocoa Powder divided + more for dusting top
- 7 TBS Confectioner’s Sugar divided
- 16 ounces Mascarpone slightly softened
- 5 ounces Semi-Sweet Chocolate melted about a heaping ½ cup morsels
- 5 TBS Baileys divided can substitute Kahlua or Irish Cream
- 1 tsp Pure Vanilla Extract
- 1 Cup Cool Whip thawed if frozen
- 1 1/4 Strong Brewed Coffee *at room temperature
- 1 TBS Granulated Sugar
- 7 ounces Ladyfinger Cookie or Savoiardi about 24 cookies
- 4 ounces Bittersweet Chocolate at room temperature – shaved or grated; divided
- Optional Garnish: Shaved Chocolate Fresh Strawberries or Raspberries
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