Jennifer Hymans Beet Jam

Jennifer Hyman’s Beet Jam

Jennifer Hyman’s Beet Jam

By Saveur
Serves 20

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Details
  • Servings:   18
  • Calories:   532
  • Protein:   4g
  •  
  • Fiber:   6g
  • Sugar:   126g
  • Carb Total:   128g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 7 lb. beets, peeled
  • 4½ lb. (10 3⁄4 cups) granulated sugar
  • 6 lemons
  • 1 heaping Tbsp. ground ginger
  • Large handful of whole blanched almonds
Instructions

Jennifer Hyman’s Beet Jam serves 18 original recipe by Saveur.

View original preparation instructions

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