Garlicky Kale
Garlicky Kale requires approximately 45 minutes from start to finish. This side dish has 170
Garlicky Shrimp de Jonghe
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mediterranean
Ingredients
- 2 pounds peeled, deveined, raw jumbo shrimp
- 3/4 cup dry sherry
- 2 sticks (1 cup) butter
- 2 medium cloves garlic, minced (about 2 teaspoons)
- 2 tablespoons minced fresh flat-leaf parsley
- 1/2 tablespoon fresh thyme leaves, minced
- 1 tablespoon minced white onion
- 1 1/2 cups seasoned breadcrumbs
- 1/4 teaspoon cayenne pepper
- Kosher salt and freshly ground black pepper
- 1 lemon, cut into wedges
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