Blackcurrant Sauce
Blackcurrant Sauce requires roughly 45 minutes from start to finish. One serving contains 199
Scones with Currants
Details
- Servings: 4
- Diet: Low-Sodium
- Meal: breakfast
- Dish: biscuits and cookies
Cuisine
- british
Ingredients
- 1 cup all-purpose flour
- 2 tablespoons sugar
- ¾ teaspoon baking powder
- Dash salt
- Dash ground nutmeg
- 2 tablespoons cold butter, cut up
- 2 tablespoons dried currants or raisins
- 1 beaten egg white
- 3 tablespoons milk
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