Pancit Bihon

Ingredients

• 1-2 tablespoons canola oil
• 1 medium onion, finely diced
• 3 cloves garlic, crushed
• 1/2 lb ground pork
• 1/2 lb ground chicken (or thinly sliced chicken breast)
• 1/4 cup soy sauce
• Ground pepper, to taste
• 1-2 tbsp patis (fish sauce)
• 4 cups low sodium chicken stock
• 8 oz (227 grams) bihon noodles (philippine rice noodles)
• 1 chinese/napa cabbage, sliced
• 1 carrot, julienne
• 2 stalks of celery, sliced on bias
• Chinese sausage, sliced thinly on the bias (optional)
• Shrimp (optional)
• Cilantro for garnish (optional)

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