Thit Kho Caramelized Pork Belly
Details
- Servings: 6
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mediterranean
Ingredients
- 2 pounds pork belly, trimmed
- 2 tablespoons white sugar
- 5 shallots, sliced
- 3 cloves garlic, chopped
- 3 tablespoons fish sauce
- ground black pepper to taste
- 13 fluid ounces coconut water
- 6 hard-boiled eggs, peeled
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