Pork and Apple Bedfordshire Clangers

Pork-and-Apple Bedfordshire Clangers

Pork-and-Apple Bedfordshire Clangers


4 hours 45 minutes

Details
  • Servings:   10
  • Calories:   276
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   24g
  •  
  • Trans Fat:   0g
  • Saturated:   12g
  • Fat Total:   19g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Ingredients
  • 2 1/2 cups all-purpose flour, plus more for dusting
  • 1 teaspoon kosher salt
  • 2 sticks unsalted butter, cubed and chilled
  • Ice water
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