Ingredients
- 2 tablespoons milk
- 1/2 teaspoon dry yeast
- 1 1/3 cups bread flour
- Scant 1/4 cup sugar
- 1 egg
- Pinch salt
- 1/4 teaspoon pure vanilla extract
- 1/2 stick butter, softened, cut into 3 pieces
- 1/3 cup lard
- 1/3 cup confectioners' sugar
- 1/4 teaspoon baking powder
- 1/2 teaspoon pure vanilla extract
- 1/3 cup plus 4 teaspoons flour
- Granulated sugar, for sprinkling
Personal Notes
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